Feasting with Friends

Day 298 in my sugar-free, low sodium eating to be healthier when I meet up with Mickey in October

Today’s plan was to have our friends, Ken and Chris Hall, over for dinner tonight.  We had picked up groceries for dinner on Sunday, so today we just stopped and picked up a few last minute things.  We thoroughly enjoyed visiting with our good friends.  It had been a long while since we had had a longer visit, so it was a real treat.  We feasted on Cranberry Pine-Nut Quinoa; White Bean , Herb and Tomato Salad; fresh veggies with hummus.  Then for dessert we had fresh blueberries and strawberries and freshly whipped heavy cream.  It was delightful.  The meal was scrumptious and the company was even better.

Meet you at the Kingdom!

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